Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, honey mustard chicken strips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Prepare the dredging station by lining a large baking sheet with foil and then placing two wire cooling racks on top. Coat with flour then dip into honey-mustard mixture, and finally into the bread crumbs, pressing bread crumbs into chicken. Whisk together mustard, honey, and soy sauce in medium bowl until smooth.
Honey Mustard Chicken Strips is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Honey Mustard Chicken Strips is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook honey mustard chicken strips using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Honey Mustard Chicken Strips:
- Get Chicken Breasts
- Take Mayonnaise
- Make ready Honey
- Make ready Mustard
- Prepare Paprika
- Make ready Panko Bread Crumbs
- Take Garlic Powder
For the honey mustard sauce: While the chicken is baking, mix together the honey, mayonnaise, Dijon, yellow mustard, whole-grain mustard and garlic powder in a small bowl. For that reason, it is shocking to me that I never thought to combine the two before cooking. That's right, these crispy lovelies are marinated in honey mustard dressing for a couple of hours so that the tender chicken soaks up all the sweet tangy flavor of the dressing. Honey Mustard Oven-Baked Chicken Tenders Honey Mustard Oven-Baked Chicken Tenders.
Steps to make Honey Mustard Chicken Strips:
- Preheat oven to 400°F.
- Combine mayo, mustard, paprika, honey, and salt and pepper in a bowl. Half will be a marinade half will be dipping sauce.
- Cut the chicken breasts into strips. Place it in a shallow bowl or bag.
- Coat the chicken in honey mustard sauce.
- Refrigerate this for 30 minutes or over night.
- Prepare a dredging station.
- One by one coat the chicken in panko bread crumbs.
- Bake in the oven for 30 minutes.
- Take out once completely done and let cool down a bit.
How to Make Honey Mustard Chicken. The ingredients you'll need for this easy honey mustard chicken recipe are: two types of mustard, honey, chicken breasts (I used breast tenders), broccoli florets, salt and pepper, and olive oil. First, whisk together the honey and mustards until combined. Baked chicken tenders are all about the crunch. Panko crumbs are better than traditional breadcrumbs because they really crisp up in the oven.
So that is going to wrap it up for this exceptional food honey mustard chicken strips recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
