Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, alkaline vegan lettuce wraps. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Alkaline Vegan Lettuce Wraps is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Alkaline Vegan Lettuce Wraps is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Alkaline Vegan Lettuce Wraps:
- Make ready Large Romaine Lettuce Leafs
- Make ready Diced red or yellow onions
- Take Sliced yellow squash (thinly sliced)
- Get Chopped mushrooms (no shiitake)
- Prepare Chopped sweet assorted peppers
- Make ready Grape seed oil
- Prepare Sea salt, cayenne if desired (season to taste)
Instructions to make Alkaline Vegan Lettuce Wraps:
- Rinse/Clean lettuce and pat dry with paper towel
- Sauté veggies over medium heat and add seasoning.
- Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!
So that is going to wrap this up with this exceptional food alkaline vegan lettuce wraps recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
