Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, southwest turkey chili. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Southwest Turkey Chili is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Southwest Turkey Chili is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook southwest turkey chili using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Southwest Turkey Chili:
- Take 1 lb. ground turkey
- Prepare 1 large bell pepper
- Take 2 medium red onions
- Make ready 2 cans kidney beans
- Make ready 1 can spicy chili beans
- Prepare 1 packet gravy mix
- Prepare 3 Tbsp + Cholula or other hot sauce
- Make ready olive oil
- Get water
Steps to make Southwest Turkey Chili:
- In a large stovetop pot, heat olive oil over medium heat, and add ground turkey. Brown turkey meat over medium-high heat and drain excess juices.
- Empty bean cans into a strainer and rinse them well, making sure to break up any clusters of beans that have formed. Once drained and cleaned, add to chili pot.
- Dice up your onions and bell pepper into small 1cm chunks (or the size you imagine the ground beef will end up being) and add them to the chili. Continue to heat over medium, leaving the cover on so the juices from the vegetables stay in the pan.
- Once vegetables are fully cooked, add gravy mix (and additional water if needed) so it creates a sauce in the pan. Continue to cook until gravy thickens then add hot sauce and mix.
- The chili is best served covered in a generous helping of cheese!!
So that is going to wrap this up for this special food southwest turkey chili recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!