Spicy Ground Pork Curry
Spicy Ground Pork Curry

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, spicy ground pork curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Ground Pork Curry is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Spicy Ground Pork Curry is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy ground pork curry using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Ground Pork Curry:
  1. Make ready 1/4 Cup Canola Oil
  2. Get 3 Tbsp Salt
  3. Prepare 4 Tbsp Garlic Powder
  4. Take 2 Tbsp Cumin
  5. Prepare 1/2 Tbsp Chili Flakes
  6. Get 2 Tbsp Sesame Oil
  7. Get 1 lb Ground Pork
  8. Prepare 400 ml Canned Kidney Beans
  9. Prepare 1/2 Cup Milk (Preferred Creamier)
  10. Make ready 4 Tbsp Garlic Chili Paste
  11. Prepare 5 Tbsp Yellow Curry Paste
  12. Make ready 2 Cup Canned/Frozen Veggies (Any)
  13. Prepare 1 1/2 Cups White Rice
Instructions to make Spicy Ground Pork Curry:
  1. Have white rice precooked and ready to go.
  2. Pre-heat a large frying pan on medium-high. Pour the canola oil into the pan, then add the raw ground pork and kidney beans. Cook until ground pork is no longer pink. Drain excess fluid from pan.
  3. Add vegetables to the pan and cook for two minutes. Add salt, garlic powder, chili flakes, and sesame oil to the mixture and stir in
  4. Add milk first, then add the chili garlic paste, yellow curry paste, and rice to the pan. Mix thoroughly and cook for 10 minutes.

So that’s going to wrap it up with this special food spicy ground pork curry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!