Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy chili. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesy Chili is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Cheesy Chili is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy chili using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chili:
- Take 1 lb. Ground Beef
- Take 1 Small Onion
- Take 2 Cloves Garlic
- Get 1 Can Chick Peas
- Make ready 1 Can Kidney Beans
- Take 1 Can Diced Tomatoes
- Get 2 Tbsp. Chili Powder
- Prepare 1 Bag Tex Mex Shredded Cheese
Instructions to make Cheesy Chili:
- Brown meat in a large skillet on medium heat; drain. Add chopped onions and chopped garlic; cook and stir 5 min or until tender.
- Drain kidney beans and chick peas. Add them to the ground beef along with the diced tomatoes and chili powder.
- Mix well, reduce heat to low and cover it. Simmer for 30 minutes, stirring occasionally.
- If you want more flavour, season to taste with garlic salt or more chili powder.
- When serving, sprinkle some shredded cheese on the bottom of the bowl. Top with chili and then a top layer of cheese.
- Microwave until the cheese melts and then mix it all together.
So that is going to wrap this up for this special food cheesy chili recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
