Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuna and tomato cream pasta sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
The cream in the sauce seems to mellow the tuna and tomatoes – it's my favorite pasta sauce with tuna. Really delicious and pretty with butterfly pasta. Break the tuna into pieces and add to the tomatoes. along with the whipping cream.
Tuna and Tomato Cream Pasta Sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Tuna and Tomato Cream Pasta Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have tuna and tomato cream pasta sauce using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna and Tomato Cream Pasta Sauce:
- Prepare Garlic
- Take Olive oil
- Get ※ Canned tomato (cut tomatoes, if available)
- Make ready ※ Ketchup
- Prepare ※ Mayonnaise
- Make ready ※ Milk
- Get ※ Consomme soup stock cube
- Prepare ※ Canned tuna
- Prepare Salt and pepper
This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through. Drain the pasta, return to the pan and stir in the sauce and basil leaves if.
Instructions to make Tuna and Tomato Cream Pasta Sauce:
- Mince the garlic, and sauté in olive oil until fragrant.
- Add all the ※ ingredients (together with the oil from the canned tuna), and lightly simmer on medium heat while stirring until the consomme cube dissolves.
- Season with salt and pepper to taste, and it's ready to serve!! If using canned whole tomatoes, crush the tomatoes while simmering before dissolving the consomme.
- You can use this sauce not only for pasta, but as sauce for omelets, meat or fish dishes.
This recipe for tuna and tomato pasta is a perfect last minute meal. It's easy and quick and uses pantry items. The sauce is made with canned tuna fish, tomatoes, onions, olive oil, and oregano/basil. I usually use fresh tomatoes for this pasta dish, but you can also use a cannned diced. Slurp-worthy deliciousness, this Creamy Tomato Pasta sauce is made with tomato, milk, cream, parmesan and garlic.
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