Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cuban picadillo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. Jump to Recipe Jump to Video.
Cuban picadillo is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cuban picadillo is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cuban picadillo using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cuban picadillo:
- Take ingredients
- Make ready 2 lb ground beef
- Take 2 tbsp oregano
- Prepare 1 tbsp cumin
- Prepare 8 clove garlic minced
- Get 2 small white onions chopped finely
- Make ready 2 small green peppers chopped
- Prepare 1 cup beefstock
- Prepare 1 1/2 cup tomato sauce
- Make ready 4 small potatoes peeled and cubed
- Make ready 20 pitted green olives
- Take 1 salt and pepper to taste
- Take 1 olive oil to taste
- Get 1/2 cup white wine
- Get 1/2 cup raisins optional
Redolent of warm spices like cumin and cinnamon, it's easy to make and delicious. This Cuban picadillo is flavorful and nourishing. It's a flavorful and filling way to turn simple ground beef in a delicious. If you are part of a Cuban family, I don't need to explain the amazingness of picadillo to you.
Steps to make Cuban picadillo:
- Add ground beef oregano cumin salt and pepper to a mixing bowl and mix
- Saute onions peppers and garlic in oil till soft
- Add ground beef mixture beefstock and tomato sauce and wine cook 15 minutes
- Add potatoes cook about 15 minutes or until potatoes are done add olive and raisins if used cook till liquid is gone but meat is still moist. serve with rice or let cool use as a filler for empanadas.
You already know that it's the ultimate Cuban comfort food. Picadillo is a Cuban-style hash made with ground meat (beef or pork or both), olives, onions and Mexican picadillo is made with raisins, jalapenos or guajillo chiles, and brown sugar known as. Keto Cuban Picadillo, because this girl grew up on picadillo and it was time a low carb keto-friendly version made an appearance. When it comes to foods I associate with comfort, a Cuban picadillo is. This Cuban Picadillo recipe consists of flavorful ground beef, spices, green olives, boiled egg and raisins cooked in a delicious tomato sauce, and then served over a bed of rice.
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