Ground Beef Chili
Ground Beef Chili

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ground beef chili. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Ground Beef Chili is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ground Beef Chili is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ground beef chili using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Chili:
  1. Make ready 2-2.5 lbs ground beef
  2. Get 1-1.5 white onion, diced
  3. Get to taste Salt
  4. Prepare 1 head garlic, minced
  5. Prepare 2-3 tbsp chili powder
  6. Prepare 1 tbsp paprika
  7. Take 1 tbsp black powder
  8. Prepare 1 tsp ceyenne pepper
  9. Make ready 5 cans diced tomatoes
  10. Take 1 can hot chili beans in sauce
  11. Take 1 can dark red kidney beans, rinsed
  12. Get 1 can great northern white beans, rinsed
  13. Make ready 2 jalapeno, diced
  14. Get 1.5 bell pepper, diced
  15. Take 3 stalks celery, sliced 1/4in thick
  16. Get 1 tbsp sugar
  17. Get 1/2 lime, squeezed
Instructions to make Ground Beef Chili:
  1. Add about a tbsp of olive oil in a large stock pot on medium high heat, then cook the beef and onions. Season with salt.
  2. Once the liquids have boiled off and the onion is transparent, add the garlic. Continue cooking for a couple minutes.
  3. Add spices, continue cooking for another minute.
  4. Add the diced tomatoes, reduce heat to medium, and simmer for 20 minutes.
  5. Add the beans, simmer for another 20 minutes.
  6. Prepare the vegetables as shown with cuts described in the ingredients list. Experiment with various types and amounts of peppers to suit your preference, such as pablano or habanero.
  7. Add vegetables, squeezed lime, and sugar. Continue simmering for 1 hour. If the consistency gets too thick, add some water or else cover and reduce heat to low. Adjust seasoning to taste. Then enjoy!

So that is going to wrap it up for this special food ground beef chili recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!