Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna potato noodle casserole. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Tuna potato noodle casserole is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Tuna potato noodle casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.
There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.
To get started with this recipe, we must first prepare a few components. You can have tuna potato noodle casserole using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna potato noodle casserole:
- Get 2 can tuna
- Get 2 can mushroom soup
- Take 4 tbsp cream cheese
- Get 2 tbsp sour cream
- Make ready 2 tsp salt
- Get 3 medium potatoes
- Get 2 stick celery
- Get 1 tbsp olive oil, extra virgin
- Make ready 2 cup elbow pasta noodles (cooked)
- Take 1 cup pepper jack cheese
- Take 1 cup cheese of choice
- Get 1 cup veggie sticks crushed
Well on a Friday during Lent, our Mom just happened. This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles. A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great way to switch up your weeknight dinner routine and make good.
Steps to make Tuna potato noodle casserole:
- Dice up celery and potatoes season with salt and sauté tell tender.
- Boil pasta noodles make sure not to over boil pasta noodles.
- Mix tuna, cream cheese, sour cream, and mushroom soup together in a pot and bring to boil. Remove from heat, add pepper jack cheese.
- Combine pasta, celery and potato mix, and the mixer of tuna all together mix will and put in a pan. Add cheese on top and top with crushed veggie sticks. Bake at 350 for 30-40 minutes. ENJOY😊
Actress Valerie Bertinelli has been cooking longer than she has been acting and shares a recipe from her cookbook. Watch as she makes Tuna Noodle Casserole. It was one of the first tuna casserole's and is still a great comfort food today. Easy to make and has all the things that are usually on hand. This can also be made with the same size can of chicken.
So that is going to wrap it up for this exceptional food tuna potato noodle casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
