Skillet Lasagna
Skillet Lasagna

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, skillet lasagna. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Skillet Lasagna is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Skillet Lasagna is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook skillet lasagna using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Skillet Lasagna:
  1. Make ready 1 box No boil lasagna noodles
  2. Prepare 1 lb Mild Italian sausage
  3. Take 1 26 oz jar of your favorite pasta sauce
  4. Make ready 1 1/2 cup Shredded mozzarella, divided
  5. Take 1/2 cup Shredded parmesan cheese, divided
  6. Take 1 cup Ricotta cheese
  7. Prepare 1 Salt
  8. Get 1 Pepper
  9. Make ready 1 Dried basil
Instructions to make Skillet Lasagna:
  1. In a large skillet over medium heat begin to cook and break down Italian sausage until no longer pink and cooked through 3/4 ways, drain remaining fat
  2. While sausage is cooking, in a medium bowl mix together the ricotta cheese, 1/4 Parmesan cheese and 1/2 cup mozzarella cheese and add salt, pepper and basil to taste.
  3. Once sausage is almost cooked throughly add half of the pasta sauce
  4. Cover the sauce mixture with 4 lasagna noodles, breaking noodles to fit pan
  5. Spread cheese mixture evenly over noddles
  6. Place 4 more noodles over cheese mixture, breaking the noodles to fit the pan
  7. Pour remaining pasta sauce over noodles and top with the rest of the shredded Parmesan and shredded mozzarella cheese
  8. Cover skillet and simmer over medium low heat until noodles are tender, about 20-25 minutes

So that’s going to wrap it up with this special food skillet lasagna recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!