Mint Chocolate Chip Brownie Ice Cream Bars
Mint Chocolate Chip Brownie Ice Cream Bars

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mint chocolate chip brownie ice cream bars. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mint Chocolate Chip Brownie Ice Cream Bars is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mint Chocolate Chip Brownie Ice Cream Bars is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mint chocolate chip brownie ice cream bars using 19 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Mint Chocolate Chip Brownie Ice Cream Bars:
  1. Prepare Brownie Layer
  2. Prepare 4 ounces unsweetened chocolate
  3. Make ready 1/2 cup unsalted butter
  4. Take 4 large eggs
  5. Take 2 cups granulated sugar
  6. Make ready 1/4 teaspoon salt
  7. Prepare 1 cup all purpose flour
  8. Take 1 teaspoon vanilla extract
  9. Prepare Ice Cream Layer
  10. Get 1 half gallon container of mint chicolate chip ice cream
  11. Prepare Chicolate Layer
  12. Make ready 1 cup heavy cream
  13. Make ready 3/4 cup semi sweet or milk chocolate chips
  14. Get Whipped Cream Topping
  15. Make ready 1 1/2 cups heavy whipping v feam
  16. Make ready 1/4 cup confectioner's sugar
  17. Make ready 1 teaspoon vanilla extract
  18. Prepare Garnish
  19. Get I used my Extra Creamy Mint Bark, broken up, on my profile or use any mint chocolate candy, shaved
Instructions to make Mint Chocolate Chip Brownie Ice Cream Bars:
  1. Preheat the oven to 350. Line a 9 by 13 baking pan with foil with ends of foil extending over sides of pan for easy removsl. Spray foil with bakers spray
  2. Melt butter and chocolate in the microwave just until melted and stir smooth. Cool to room temperature
  3. In a bowl beat eggs, vanilla, sugar and salt until light and we'll combined
  4. Stir in chocolate just to blend
  5. Stir in flour just until uniform in color
  6. Pour into prepared pan and bake 20 to 25 minutes until a toothpick comes out with a few moist crumbs. Cool completely on rack
  8. MAKE Ice cream Layer
  9. Allow the ice cream to soften enough to be able to spread at room tempersture, about 10 to 15 minutes
  10. Spread ice cream evenly over brownies in pan and place in freezer until hard
  11. Make Chocolate Layer
  12. Heat cream in the microwave until hot but not boiling. Pour over chocolate chips in a bowl. Let sit one minute, then stir until smooth, allow to cool to room temperature about 10 minutes
  13. Pour chocolate over frozen ice cream layer and smooth over, return to freezer while preparing topping
  14. Make Topping
  15. Whip cream until it holds its shape
  16. Add sugar and vanilla and beat until firm
  17. Spread over chocolate layer, garnish with Extra Creamy Mint Bark.
  19. Freeze at least 3 hours before cutting Into bars

So that’s going to wrap it up for this exceptional food mint chocolate chip brownie ice cream bars recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!