Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bay's lasagna. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bay's Lasagna is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Bay's Lasagna is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook bay's lasagna using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Bay's Lasagna:
- Prepare 1 lb 93/7 lean ground beef
- Make ready 1 packages shredded mozzarella part skim cheese
- Take 1/2 cup shredded colby jack cheese (for color)
- Take 3 pinch oregano
- Make ready 1 packages lasagna noodles
- Take 1 packages small size fat free cottage cheese
- Get 1 packages traditional pasta sauce
Steps to make Bay's Lasagna:
- Preheat oven to 375°
- Brown ground beef while your lasagna noodles are boiling
- Drain lasagna noodles and rince with cold water to cool them off
- Combine pasta sauce and cottage cheese with the browned ground beef
- Assemble first later of lasagna noodles into pan (I use cake pan)
- Apply a generous layer of sauce/beef/cottage cheese layer onto noodles
- Top with cheese and 1 pinch of oregano
- Repeat until ingredients are completely used
- Bake at 375° for 35 minutes
- Recommended: Serve with garlic bread
- Enjoy! :)
So that’s going to wrap this up with this exceptional food bay's lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!