Easy Cheesy Penne w/ Chunky Meat Sauce
Easy Cheesy Penne w/ Chunky Meat Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy cheesy penne w/ chunky meat sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

One Skillet Cheesy Penne - the best homemade ragu sauce simmered right with the pasta for tons of extra flavor then loaded with cheeeeeeeese! Your whole family is going to LOVE this epic ONE Skillet Cheesy Penne (with meat sauce) and you are going to love how easy it is! Meanwhile, brown ground beef in large skillet; remove from You can replace the penne with fusilli or elbow macaroni.

Easy Cheesy Penne w/ Chunky Meat Sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy Cheesy Penne w/ Chunky Meat Sauce is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy cheesy penne w/ chunky meat sauce using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Penne w/ Chunky Meat Sauce:
  1. Take 1 large bag of penne noodles
  2. Prepare 2 lb ground beef/ground turkey
  3. Make ready 2 bottles of fresh n easy pasta sauce (very tasty believe it or not ;) )
  4. Make ready 1 large bag of cheese (mozzarella & cheddar)
  5. Make ready 1/2 onion
  6. Get 3 garlic cloves
  7. Take 1 parmesan cheese

I love to use Ragu's Spicy. Provolone is a cheese originally from southern Italy, though it is now also produced in the northern regions of Italy. This Penne with cheese sauce is creamy, tasty, very easy, fast, helps you empty your fridge, and it's nutritious too! Quick-to-grab ingredients make this hearty ground beef and pasta dish super easy.

Instructions to make Easy Cheesy Penne w/ Chunky Meat Sauce:
  1. preheat oven to 425°F
  2. cook pasta according to package
  3. sautee onions and garlic in skillet until soft
  4. add ground beef to onions and garlic and add seasoning (seasoning salt, blk ppr & garlic pwdr)
  5. drain grease from meat and add sauce to meat and let simmer
  6. once noodles are done drain noodles and add to sauce
  7. add pasta to greased glass dish
  8. add cheese on top and bake until cheese is melted
  9. add a salad and garlic bread on the sideenjoy

Learn how to make Penne with Quick Meat Sauce. Cook pasta according to package directions; drain. Spaghetti with Chunky Tomato Meat Sauce. Add the meat and stir well so it breaks down as it cooks. Stir through the cheese, then ladle into bowls.

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