Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy chicken alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fettuccine Alfredo is one of my favorite. This easy creamy chicken Alfredo recipe boosts store-bought sauce by adding seasonings, Parmesan cheese, and broccoli to create a restaurant-worthy dish your family will love. Our Alfredo sauce turns chicken and pasta into something special with this incredibly easy Chicken Alfredo - a recipe full of creamy deliciousness yet so simple you can have it on the dinner table in no.
Creamy Chicken Alfredo is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Creamy Chicken Alfredo is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have creamy chicken alfredo using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Alfredo:
- Make ready or 400g chicken breast,cut into cubes
- Make ready white onion,sliced
- Get garlic,chopped
- Get heavy cream
- Prepare freshly,grated parmesan cheese plus extra to serve
- Make ready spaghetti or fettucine
- Take butter,melted
- Prepare olive oil
- Prepare green or black olive,sliced
- Get salt and ground black pepper to taste
- Make ready fresh basil leaves for garnish
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Instructions to make Creamy Chicken Alfredo:
- Bring a large pan of salted water to boil. Drop in the pasta all at once and quickly bring the water back to boil, stirring occasionally. (Cook the pasta according to the instructions on the packet. Drain well.)
- In a large pan heat 1 tbsp olive oil. Saute garlic and onion for 1 minute then add chicken.cook for 5 minutes or until cooked through. Remove chicken from pan and set aside.
- Melt the butter in the same pan. Add the cream and bring it to boil. Simmer for 2 minutes, stirring constantly, then add the olives and Parmesan cheese with salt and freshly ground black pepper to taste.Add chicken and toss.
- Add basil and cooked pasta all at once and toss until it is well coated in the sauce. Taste the sauce for seasoning and add salt and pepper if necessary.
- Garnish with extra Parmesan cheese and basil and serve immediately.
Rich, thick and creamy Alfredo sauce on a layer of pasta or oven roasted vegetables. This quick and easy recipe shows you how to make. If you like chicken and pasta too, you will definitely love this Creamy Chicken Alfredo Pasta Bake. If you look at the ingredients (heavy cream, panko, butter) you can just tell it's a good one! Chicken Alfredo meets finger food in these buttery turnovers.
So that is going to wrap it up with this exceptional food creamy chicken alfredo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
