Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sauteed pork. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sauteed Pork is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Sauteed Pork is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have sauteed pork using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sauteed Pork:
- Prepare Half kg soft pork, cut into strips
- Prepare 1/4 kg pork liver, cut into strips
- Make ready 2 potato half carrot, stips
- Get 1 red bell pepper strips
- Take 2 Bay leaf
- Take Black pepper
- Make ready Oyster sauce
- Prepare Light soy sauce
- Get 2 tbsp vinegar
- Make ready Half onion
Steps to make Sauteed Pork:
- Marinate pork and pork liver separately with light soy sauce and a little bit cornflour
- Heat a wok add cooking oil, saute onion until translucent then put in pork. Cook until pork turn golden brown.Cook a while until pork is soft. Then add in carrot and potato. Season with oyster sauce and black pepper. Simmer it. When veges are halfway add pork liver and bell pepper. Cover and cook the liver, when it is done add the venigar. Don't mix it just cover and let it boil, then that is the time you mix.Cook for a minute. Then remove
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