Parmesan-crusted Pork Chops
Parmesan-crusted Pork Chops

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, parmesan-crusted pork chops. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Parmesan-crusted Pork Chops is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Parmesan-crusted Pork Chops is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have parmesan-crusted pork chops using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Parmesan-crusted Pork Chops:
  1. Prepare Pork Chops (boneless or boned)
  2. Take 2 pcs Eggs
  3. Get Breadcrumbs, Italian bread crumbs is preferred but not necessary
  4. Make ready Parmesan cheese
  5. Take to taste Salt and Pepper
Instructions to make Parmesan-crusted Pork Chops:
  1. Season pork chops with salt and pepper. Set aside for 15-20 mins
  2. Whisk eggs in a bowl
  3. Season bread crumbs with salt, pepper and oregano. If using italian bread crumbs, no need to season
  4. In another plate, put enough amount of parmesan cheese
  5. Dredge the pork chops with parmesan, then dip into the whisked eggs, then dredge in the bread crumbs.
  6. Pan fry the chops until they turn brown and cooked.
  7. These cooked chops can also be placed in the oven at 175 deg to keep it warm.
  8. Squeeze a little amount of lemon on top of the chops when ready to serve

So that’s going to wrap it up for this exceptional food parmesan-crusted pork chops recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!