Peppermint Crisp Tart in a Glass
Peppermint Crisp Tart in a Glass

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppermint crisp tart in a glass. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Peppermint Crisp Tart in a Glass is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Peppermint Crisp Tart in a Glass is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Peppermint Crisp Tart in a Glass:
  1. Take Tennis biscuits (any coconut tea biscuit will do)
  2. Take fresh cream (whipped to form soft peaks)
  3. Prepare caramel treat (360g)
  4. Prepare Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)
Steps to make Peppermint Crisp Tart in a Glass:
  1. Crush or grate the Peppermint Crisp
  2. Crush the biscuits
  3. In a bowl stir the caramel till smooth
  4. Whip the cream to form soft peaks.
  5. Combine the whipped cream and caramel, stir till smooth
  6. Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
  7. Place in fridge until ready to serve.

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