Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, japanese macaroni salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Japanese Macaroni Salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Japanese Macaroni Salad is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook japanese macaroni salad using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Macaroni Salad:
- Take 70 g Macaroni
- Prepare 1/2 pieces Carotto
- Prepare 3 tbsp Frozen Corn
- Get 1/4 pieces Onion (If you like it)
- Make ready 1 pieces Cucumber
- Prepare 3 sheets Ham
- Take 5 tbsp Mayonnaise
Steps to make Japanese Macaroni Salad:
- Cut the carrot into thin strip. Boil the carrot and frozen corn. Cut the Ham into small bite size.
- Slice the onion. Leave in water for 5 minutes and squeeze out the water. (If your kids do not like raw onion, it's better to boil it.)
- Peel the cucumber in alternating strip and cut into small chunks. Leave in salt water (200ml of water to 1tsp of salt) for 5 minutes. When tender, remove and squeeze out the water.
- Boil the Macaroni at a given time.
- Combine all ingredients in a bowl. Add the Mayonnaise.
- You can ware salt & Pepper if you like.
- It’s also good to add an Apple, Grapefruit etc…
So that is going to wrap it up for this special food japanese macaroni salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
