Mint Paste
Mint Paste

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mint paste. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mint Paste is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mint Paste is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mint paste using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mint Paste:
  1. Make ready mint leaves
  2. Prepare olive oil
  3. Make ready sunflower seeds
  4. Take garlic
Instructions to make Mint Paste:
  1. Rinse the mint leaves well, and dry
  2. Chop the garlic
  3. Put all ingredients into food processor.
  4. Keep in a fridge and use within a week.

So that’s going to wrap it up with this special food mint paste recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!