Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, instant pot shredded pork casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Instant Pot shredded pork casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Instant Pot shredded pork casserole is something which I have loved my entire life.
Ever wondered how to make an Instant Pot casserole where the noodles and meat come out tender? I have made SO many Instant Pot recipes over the I will talk about it all below, and include a new recipe for what we call, Instant Pot pork pasta. You could easily use shredded rotisserie chicken or.
To begin with this recipe, we must first prepare a few ingredients. You can have instant pot shredded pork casserole using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot shredded pork casserole:
- Make ready 1 lb pork roast
- Make ready Lipton onion soup mix
- Prepare 1 can cream of mushroom soup
- Take 2 c water
- Take 1 tbs vegetable oil
- Make ready 2 cups egg noodles
- Get Pork spice rub
- Make ready Coarse salt
- Prepare Ground black pepper
- Take Garlic powder
- Make ready Paprika
- Make ready Topping
- Prepare Green onion
Shred the pork using two forks then use a slotted spoon to remove the pork, and place on a baking sheet. My husband put the meat in a salad. And today, I used the left overs in a chile verde casserole. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken.
Steps to make Instant Pot shredded pork casserole:
- Cut pork roast into sections and rub spice mix liberally. Add oil to instant pot and put on saute mode, brown all sides.
- Turn off saute mode and remove browned pork pieces. Add water and scrape up brown bits. Add soup mix and pork back to Instant pot. Seal and set manual cook for 45 minutes.
- Allow instant pot to depressurize for 10 minutes and then release vent. Open up and shred pork
- Turn on saute mode and add mushroom soup and egg noodles. Stir to keep bottom from burning. Cook until noodles are soft. Top with green onion, and enjoy
This is the best damn Instant Pot pulled pork recipe. So tender, juicy and bursting with flavor. Carefully remove the chunks of pork from the Instant Pot to a large bowl. The pieces may fall apart and that's just fine. Once all the pork pieces are in a bowl, use two forks to shred the pieces.
So that is going to wrap it up with this exceptional food instant pot shredded pork casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
