Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pulled pork. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
Pulled pork is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pulled pork is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have pulled pork using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pulled pork:
- Make ready 1/4 cup brown sugar
- Take 1 tablespoon chile powder
- Make ready 1 tablespoon paprika
- Take 2 teaspoons garlic powder
- Take 1 teaspoon salt
- Make ready 1 teaspoon cayenne pepper
- Get 1 teaspoon freshly ground black pepper
- Make ready 1 pork shoulder roast (also called pork butt)
- Make ready 1 bottle open pit thick and tangy bbq sauce
- Prepare Hamburger buns and coleslaw
Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills. Pulled Pork Barbecue Nachos with Malcom Reed HowToBBQRight.
Instructions to make Pulled pork:
- Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
- Place pork in a roasting pan. Preheat oven to 300 f.
- Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
- Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.
Betty's Slow Cooker Pulled Pork Barbecue Sandwich (Culinary Institute of America). Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. Pulled Pork Recipe: I am not lying to you when I say that following this recipe will give you the most perfect and succulent pulled pork you could ever get from your oven. Learn how to smoke pork shoulder for the best pulled pork.
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