Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheesy rigtoni pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ingredients Needed for Cheesy Rigatoni Pie. Boil the rigatoni in salted boiling water until just underdone or al dente. Tightly pack the rigatoni in the pan, standing on their ends.
Cheesy Rigtoni Pie is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cheesy Rigtoni Pie is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy rigtoni pie using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Rigtoni Pie:
- Take Rigatoni Pasta
- Prepare Marinara sauce
- Prepare Parmesan cheese
- Take ground beef
- Get Mozzarella Cheese
How To Make Rigatoni Pie Recipe. The flavor explosion is a combination of Marinara. The way the cheese oozes out of the rigatoni with each bite. You can halve the recipe if you don't need that much, but keep in mind that this reheats in.
Steps to make Cheesy Rigtoni Pie:
- Boil Rigatoni untill aldente then add alot of Parmesean cheese
- Use a springform pan, add some marinara at the bottom and place the pasta all around as shown.
- Should look like this
- Add cooked ground beef (heat some olive oil, add onions and ground beef, salt and pepper and cook) then add marinara sauce after done.
- Add mozzarella cheese on top. and into the oven until melts.
- Let cool before removing springform.
Cook rigatoni according to package instructions but keep it slightly more al dente. Loaded with rigatoni pasta, ground beef, two different types of cheese and plenty of sauce, this hearty and comforting casserole will have everyone at the table reaching for seconds—even the picky eaters! Make a creamy rigatoni dish baked with mascarpone cheese, fontina, and Italian sausage. The dish can also be made vegetarian and is better than any lasagna. Not only does this rigatoni pasta pie look impressive (like, really impressive), it?s also insanely easy to make.
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