Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, 黑豆排骨汤 black bean pork rib soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
黑豆排骨汤 Black Bean Pork Rib Soup is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. 黑豆排骨汤 Black Bean Pork Rib Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook 黑豆排骨汤 black bean pork rib soup using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 黑豆排骨汤 Black Bean Pork Rib Soup:
- Make ready 黑豆 Black bean (250g)
- Prepare 排骨 Pork rib (250g)
Instructions to make 黑豆排骨汤 Black Bean Pork Rib Soup:
- 隔夜浸泡黑豆 Soak black beans overnight
- 汆烫排骨 Blanch pork ribs with hot water
- 把排骨，黑豆，1小茶匙盐和水加入压力锅，煮20分钟 Add pork ribs, black beans, 1 teaspoon of salt and water into pressure cooker. Cook for 20mins
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