Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomato ketchup fried pork ribs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato Ketchup Fried Pork Ribs is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Tomato Ketchup Fried Pork Ribs is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Make ready 1 kg pork ribs
- Prepare 500 ml vegetable oil for deep frying
- Take Marinade sauce:
- Take 5 cloves garlic, smoothly mashed using a mortar and pestle
- Get 8 Tbsp tomato ketchup
- Prepare 3 Tbsp oyster sauce
- Take 6 Tbsp tapioca flour
- Get 1 tsp salt or as to taste
- Take 1/2 tsp white pepper powder or to taste
Instructions to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum 😋
So that is going to wrap this up for this special food tomato ketchup fried pork ribs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
