Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mint chocolate chip cupcakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mint Chocolate Chip Cupcakes is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mint Chocolate Chip Cupcakes is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Take dark chocolate cake mix
- Take eggs
- Make ready water
- Get vegetable oil
- Prepare semi-sweet chocolate chips
- Make ready butter
- Get mint extract
- Make ready milk
- Take Green food coloring
- Take powdered sugar
Steps to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that is going to wrap this up for this special food mint chocolate chip cupcakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
