Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ham and cheesy pinwheels. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ham and Cheesy Pinwheels is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Ham and Cheesy Pinwheels is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheesy Pinwheels:
- Take 3 tbs spicy dijon mustard
- Take 1 pkg Pillsbury crescent rolls
- Prepare 12 slices deli ham (I used mortadella)
- Prepare 4 slices deli havarti cheese
- Get 4 tbs shredded cheddar
Instructions to make Ham and Cheesy Pinwheels:
- Preheat oven to 375°F
- Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough.
- Spread each rectangle with dijon
- Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese
- Roll the dough onto logs and place in fridge for 5-8min.
- Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them)
So that’s going to wrap this up with this exceptional food ham and cheesy pinwheels recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
