Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, teriyaki bacon wrapped pork loin. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Teriyaki Bacon wrapped pork loin is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Teriyaki Bacon wrapped pork loin is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook teriyaki bacon wrapped pork loin using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Bacon wrapped pork loin:
- Prepare 9 lb Pork loin
- Get 1 lb pack of bacon
- Make ready 1 chopped onion
- Get 1 bottle of teriyaki sauce
- Make ready 1 tooth picks as many as you need
Steps to make Teriyaki Bacon wrapped pork loin:
- Preheat oven 400°F.
- Wrap bacon around the pork loin and use tooth picks to hold it in place.
- Bake for about an hour and a half. Til it's done.
- Sauté onions and put on top of porkloin. 15 minutes til the time is up pour teriyaki sauce all over the porkloin and bake 15 minutes. Enjoy. Serve with sides of your choice.
So that is going to wrap this up for this exceptional food teriyaki bacon wrapped pork loin recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
