Orange Marinated Pork Tenderloin
Orange Marinated Pork Tenderloin

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, orange marinated pork tenderloin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Orange Marinated Pork Tenderloin is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Orange Marinated Pork Tenderloin is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook orange marinated pork tenderloin using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Orange Marinated Pork Tenderloin:
  1. Prepare 1 cup orange juice
  2. Prepare 1/3 cup soy sauce
  3. Prepare 2 tbsp chopped fresh rosemary
  4. Take 2 3/4 lb whole pork tenderloin
  5. Prepare 1 pinch salt & pepper
  6. Take 3 tsp (or 6 cloves) minced garlic
Steps to make Orange Marinated Pork Tenderloin:
  1. Marinade: whisk together the orange juice, soy sauce, rosemary, and garlic.
  2. Pour marinade over pork tenderloin.
  3. Marinate for at least 1 hour, preferably overnight.
  4. Preheat oven to 400°F.
  5. Drain pork, reserving the marinade.
  6. Season pork with salt & pepper to taste.
  7. Roast until internal temperature is 145°F or higher.
  8. Meanwhile, strain the reserved marinade and bring it to a simmer. Serve as sauce for meat.

So that’s going to wrap this up with this exceptional food orange marinated pork tenderloin recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!