Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, salmon with cilantro pesto. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This recipe is brought to you by our local Lighten Up Sponsor: @Cargill. Try Salmon With Cilantro Pesto, Salmon Chowder with Cilantro Pesto, and Grilled Salmon with Cilantro-Pecan Pesto for similar recipes. Spread the pesto evenly over the top of the fillets.
Salmon with Cilantro Pesto is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Salmon with Cilantro Pesto is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook salmon with cilantro pesto using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Salmon with Cilantro Pesto:
- Get Sauce
- Get fresh cilantro, chopped
- Get minced garlic cloves
- Make ready toasted pine nuts
- Get grated Parmesan Cheese
- Prepare pepper
- Get olive oil
- Prepare Fish
- Prepare olive oil
- Prepare white pepper
- Get 5oz salmon fillets
The lovely green pesto is easy to make and gets a delightful flavor boost - without salt - from the garlic-herb seasoning blend. Vibrant salmon fillets get a double dose of crunchy almonds, one in the pesto and one in the topping. Canned wild salmon is the base for these fast, delicious salmon cakes. Serve them over mixed greens or with sauteed bell peppers and a piece of toasty focaccia.
Steps to make Salmon with Cilantro Pesto:
- To make the SAUCE, follow steps 2 & 3
- combine all of the ingredients in a food processor except the oil, blend until well incorporated
- slowly add the oil until a thick mayonnaise type sauce is formed, reserve until required
- To make the FISH, follow steps 5-7
- brush the fillets with oil and season with pepper
- grill the fillets over medium heat for 5-6 minutes each side
- serve with a dollop of sauce on each fillet
- ENJOY
Reviews for: Photos of Pink Salmon Cakes with Cilantro Pesto. Spread the cilantro mixture on the salmon, scatter the tomato over it, and sprinkle with a little more salt and pepper. Bake, uncovered, until the salmon is done Serve immediately. An Asian-inspired pesto made with cilantro, basil, garlic, ginger and jalapeño adds a delicious blend of bold, fresh flavors to simple, pan-seared salmon fillets. Serve it with a side of steamed rice, orzo or couscous to be sure you soak up every drop of the sauce!
So that’s going to wrap it up for this special food salmon with cilantro pesto recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
