Acorn Squash stuffed with turkey sausage
Acorn Squash stuffed with turkey sausage

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, acorn squash stuffed with turkey sausage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Acorn Squash stuffed with turkey sausage is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Acorn Squash stuffed with turkey sausage is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook acorn squash stuffed with turkey sausage using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Acorn Squash stuffed with turkey sausage:
  1. Make ready 2 acorn squashes
  2. Prepare 1 lb. Ground Turkey
  3. Make ready 1/2 cup Feta cheese
  4. Get 1 jar pasta sauce
  5. Make ready 2 tbsp red wine vinegar
  6. Make ready 1 tsp Worcestershire sauce
  7. Take 1 tbsp Montreal seasoning
  8. Make ready 1 tbsp crushed red pepper flakes
  9. Take 1 tsp granulated garlic
  10. Take 1 tsp sage
  11. Get 1 tsp crushed fennel seed
  12. Prepare Mozzarella cheese
Steps to make Acorn Squash stuffed with turkey sausage:
  1. Mix the ground turkey with the vinegar, Worcestershire and dry spices together in a large bowl at least 2 hours before cooking.
  2. Preheat the oven to 385°
  3. Cut the squashes in half and scoop out the seeds. Set on a lined baking sheet brush with oil and roast until soft, about an hour.
  4. In a saucepan warm your favorite pasta sauce homemade or store bought.
  5. In a large skillet heat 2 tbsp oil on medium high heat and add the ground turkey mix. Cook on medium high until done and continue to cook to allow the meat to brown a little bit. I have had the best luck with getting a good flavor and texture on ground turkey by cooking with a little higher heat.
  6. Mix the turkey, sauce and feta together.
  7. Scrape the inside of the squashes lightly with a fork and spoon the mixture inside.
  8. Sprinkle with mozzarella cheese and bake for about 10 minutes until golden and bubbly.

So that’s going to wrap this up for this exceptional food acorn squash stuffed with turkey sausage recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!