Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked turkey (or chicken) meatballs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. These chicken or turkey zucchini meatballs can be fried in oil on the stove top. But I prefer to bake them in the oven because you can cook a lot at once.
Baked Turkey (or Chicken) Meatballs is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Turkey (or Chicken) Meatballs is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook baked turkey (or chicken) meatballs using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Turkey (or Chicken) Meatballs:
- Get 1 lb. ground turkey or ground chicken
- Get 1 large egg
- Get 1/2 cup panko breadcrumbs
- Get 1/2 cup freshly grated parmesan cheese
- Take 2 tbsp. olive oil
- Make ready 1 tsp. dried parsley
- Take 1/2 tsp. each salt, garlic powder, onion powder
- Make ready 1/4 tsp. pepper
Usually we don't take turkey or beef, but chicken is everyone's favorite. This is a new method for Hi, janshares I'm glad you like my idea of baking the meatballs. I like your recipe for meatballs. These Baked Turkey Meatballs are served in a red wine mushroom sauce for an easy, quick, and filling weeknight dinner.
Instructions to make Baked Turkey (or Chicken) Meatballs:
- Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a large bowl, mix together all of the ingredients until they are well incorporated. Roll the mixture out into even sized balls and set them on the prepared tray.
- Bake for 25-30 minutes, until completely cooked through (165°F). Then serve them however you'd like.
- Spaghetti and turkey meatballs –>
While there's no childhood nostalgia in meatballs for me (can I please get a surrogate Italian nonna?!), as a cook I really appreciate how quick, easy, filling, and comforting they. Our Turkey Meatball Recipe can be easily changed to fit your favorite Italian Pasta Recipes or paired with Middle Eastern Dishes with the addition of ground cumin and fresh mint. This recipe has become one of my go-to recipes for a quick and healthy weeknight meal. Turkey meatballs are super flexible and can be used on top of spaghetti, added to a vegetable or bean soup, served on a salad, or one of my favorites — stuffed inside a large leafy. These easy Baked Turkey Meatballs are gluten-free and a perfect weeknight dinner!
So that’s going to wrap it up with this exceptional food baked turkey (or chicken) meatballs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
