Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mint & feta peas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mint & feta peas is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mint & feta peas is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can cook mint & feta peas using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mint & feta peas:
- Make ready frozen peas
- Take chopped fresh mint
- Make ready herbs de provence
- Make ready butter
- Make ready crumbled feta
- Prepare salt
- Take pepper
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Steps to make Mint & feta peas:
- Boil frozen peas for 5 - 10 minutes and drain.
- Add the rest of the ingredients.
- Serve immediately once the butter is melted.
So that’s going to wrap it up for this exceptional food mint & feta peas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
