Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground turkey, leftover rice & eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ground Turkey, Leftover Rice & Eggs is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Ground Turkey, Leftover Rice & Eggs is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
- Get bit of butter
- Prepare some ham
- Make ready chopped onions
- Take ground turkey
- Get leftover rice
- Get 2 eggs
- Prepare adobo (or any seasoning)
Instructions to make Ground Turkey, Leftover Rice & Eggs:
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
- When the onion gets a bit of color, add the ground turkey.
- After the ground turkey is no longer pink, add the leftover rice.
- Crack the two eggs on top of it.
- Sprinkle a bit of seasoning. (I like adobo.)
- Stir until the eggs are all cooked and mixed with the rice.
So that is going to wrap this up for this special food ground turkey, leftover rice & eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
