Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ground turkey quick hash. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ground Turkey Quick Hash is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Ground Turkey Quick Hash is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook ground turkey quick hash using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Turkey Quick Hash:
- Take 1 lb ground turkey
- Prepare 5 red skin potatoes
- Make ready 1 can whole green beans
- Take 1 can corn (yellow,white,mix)
- Make ready 2-3 cups cheese (any style)
- Take 4 tbs butter
- Prepare garlic salt
- Make ready pepper
- Get onion powder
- Get Italian seasoning
- Get 1/4 cup water
Instructions to make Ground Turkey Quick Hash:
- Melt 1 tbs butter in pan and Brown ground turkey. Season with garlic salt, pepper, chopped onions/onion powder. Remove meat from pan when done and set aside.
- Chop potatoes into bite size chunks. Melt 2 tbs butter into pan.
- Place potatoes into melted butter. Season with Italian seasoning. Once they start sticking to the pan, add 1/4 cup water place lid on and let simmer till water is gone.
- Once the waters gone add green beans, corn, and 1tbs butter. Season one more time with garlis salt pepper italian seasoning and onion powder Place lid on. Leave on low heat for 10- 15 mins.
- Add cheese on top place lid on and wait till it melts.
- Serve.
So that’s going to wrap this up with this special food ground turkey quick hash recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!