Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veggie bean relish. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Veggie Bean Relish is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Veggie Bean Relish is something that I have loved my entire life. They are nice and they look wonderful.
Place bacon in a large saucepan over medium heat. Mash half of the black beans in a large bowl. Serve with Sweet Corn relish and your favorite veggie burger toppings.
To begin with this recipe, we have to prepare a few ingredients. You can have veggie bean relish using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggie Bean Relish:
- Prepare Green Bell Peppers
- Get Large Tomatoes
- Make ready Red Onions
- Make ready Black Beans
- Make ready Red Beans
- Get Kidney Beans
- Get Italian Dressing
- Make ready Salt
- Get Pepper
Put it on a hot dog, burger, or sandwhich. Also great as dip for chips. Experiment and try it on other foods as well. Please Note: This is a party sized recipe.
Instructions to make Veggie Bean Relish:
- Dice up all veggies (green peppers, tomatoes, red onion)
- Drain and rinse all beans.
- Mix veggies, beans, dressing, salt, and pepper in a large bowl.
- Let sit for 12-24 hours. You can eat it right away but it is much better after it sits.
For a smaller serving just cut ingredients in half. In a small nonstick skillet, heat oil. Cook and stir over medium heat about two minutes or until corn begins to brown. Dice up all veggies (green peppers, tomatoes, red onion). Mix veggies, beans, dressing, salt, and pepper in a large bowl.
So that’s going to wrap this up for this special food veggie bean relish recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!