Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, zucchini relish. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Zucchini Relish is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Zucchini Relish is something which I have loved my whole life. They’re fine and they look wonderful.
This post may contain affiliate links, which means that I may Tips for Making Zucchini Relish. This is a simple zucchini relish recipe from the Ball Blue Book Guide to. Once you've tried this, you won't be buying pickle relish anymore!
To get started with this recipe, we must first prepare a few ingredients. You can have zucchini relish using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini Relish:
- Get step 1
- Take shredded zucchini or/and Summer squash
- Prepare shredded or diced colored bell peppers
- Take shredded or diced Hatch Peppers
- Prepare small/medium diced red onions
- Get sea salt
- Take step 2
- Take apple cider vinegar
- Take organic cane sugar
- Prepare cornstarch
- Make ready turmeric
- Get ground black pepper
- Prepare celery seed
- Take dry mustard
- Get granulated garlic
- Get smoked paprika
It's our new FAVORITE condiment, and we're here to say it's great on way more. This video shows only one of the many options to preserve and store zucchini after a large summer crop! Zucchini relish can be used in place of pickle. Zucchini relish is a vegetable relish made with zucchini squash.
Instructions to make Zucchini Relish:
- Combine all ingredients in step 1 and let sit overnight. The next day drain off excess liquid.
- The next day combine step 1 with the rest of the ingredients.
- Cook for 30 minutes on a slow boil.
- Can when done. Makes 6 pints.
It can be used as a condiment on a wide variety of foods, including sandwiches, roasts, Indian food, and so forth. After the first year I made this recipe, I planted more zucchini next year, so I could make more of this relish. Variations abound in the possible seasonings for this versatile relish. Filed Under: Relish, Seasonal Fall Tagged With: Courgettes, Summer Squash, Zucchini. "This relish is a good way to use up some of that over-abundant zucchini you have in your garden. It can be used with meat loaf, stew, sliced meats, and even hot dogs.
So that’s going to wrap this up with this exceptional food zucchini relish recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
