Trojan-Horse Almost-Turkey Burgers
Trojan-Horse Almost-Turkey Burgers

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, trojan-horse almost-turkey burgers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Trojan-Horse Almost-Turkey Burgers is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Trojan-Horse Almost-Turkey Burgers is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have trojan-horse almost-turkey burgers using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Trojan-Horse Almost-Turkey Burgers:
  1. Make ready 1 lb ground beef
  2. Take 1 lb ground turkey
  3. Prepare 100 g cheddar cheese
  4. Get 1 tbsp soy sauce
  5. Take 1 tbsp worcestershire sauce
  6. Make ready herbs de provence
  7. Get salt
  8. Make ready pepper
  9. Get favorite melting cheese (I use American or Gruyere)
  10. Take 8 Burger Buns
  11. Prepare Burger fixings
Instructions to make Trojan-Horse Almost-Turkey Burgers:
  1. First make a small (about 4-6 inches), thin (about 1/4 inch) beef patty. Put a couple of slices of cheddar cheese on top. This is half of your beef core.
  2. Cover the cheese with another small, thin layer of beef. Form this into a patty.
  3. Cover this patty on all side with ground turkey.
  4. Season with soy sauce, worcestershire, herbs de provence, salt and pepper. Heat a pan over medium high heat.
  5. Cover the pan with a bowl or grill cover and allow to cook for about 3 minutes.
  6. Flip and repeat the process on the other side but only for two minutes.
  7. Throw you're favorite cheese on top, cover and cook for one more minute.
  8. Serve on a bun with all the regular burger fixings.

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