Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetables chow chow. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetables chow chow is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Vegetables chow chow is something that I’ve loved my entire life.
Easy vegetable chow chow recipe to use up your extra garden vegetables. Pickle Recipes: Put Summer Flavor in a Jar Sara Jane Galla, of Bolivar, Pennsylvania, sends a recipe for chow-chow. While common Chinese ingredients like garlic, green chillies and soya sauce are used to flavour this mixed vegetable preparation, a few spoons of cornflour binds them all together.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetables chow chow using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegetables chow chow:
- Get chopped cabbages
- Get green tomatoes chopped
- Take cucumbers chopped
- Prepare red bell peppers chopped
- Make ready onions chopped
- Get pickling salt
- Make ready Water
- Prepare fresh green beans chopped
- Take shredded carrots
- Prepare mustards seeds
- Get celery seeds
- Make ready turmeric
- Take white vinegar
- Get sugar
So use this recipe as a springboard for your own chowchow. Mix the cabbage, corn, red bell pepper, cucumbers, onion, jalapeño, and salt in a large colander and place the colander in the sink. Seed Rate, Planting, and Spacing in Chow Chow Vegetable Farming:-Usually, planting of chow-chow vegetables is done during rainy season. However, with available irrigation, it can be grown throughout out the year.
Steps to make Vegetables chow chow:
- Place cabbage, cucumbers, onions, and red bell peppers in large stainless container add cups of pickling salt and water mix and blend cover and place in refrigerator for hours
- Next day drain and rinse until salt mixture or time. Place in large pot add green beans and carrots, vinegar and sugar. Mix, bring to a boil them simmer for 4 to 6 hours, until tender. Place in sterile jars, about 24 pints.
- Place place in water bath bring to a boil the cover set timer for 10 minutes to seal.
You can adopt controlled environments like greenhouse / polyhouse / shade net for growing this vegetable commercially all around the year. Chow-Chow is the common name used in the markets. In Karnataka, South India, Chayote is popularly referred to as seeme badanekaayi (ಸೀಮೆ ಬದನೇಕಾಯಿ) in Kannada or "Bangalore brinjal (Bengaluru vankayya)"; "brinjal/eggplant/aubergine of the plateau". It is used in vegetable stews like sambar and palya. Chow chow is a type of pickled relish made popular in North America.
So that’s going to wrap this up with this exceptional food vegetables chow chow recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
