Creamed turkey
Creamed turkey

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamed turkey. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamed turkey is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamed turkey is something which I’ve loved my entire life. They are nice and they look fantastic.

Creamed Turkey (or creamed chicken) is a simple weeknight dinner that can be made with leftover turkey or chicken. It's pure comfort food and completely delicious. So, true story: up until about a.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creamed turkey using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Creamed turkey:
  1. Make ready 1/3 cup real butter
  2. Take 1/3 cup all-purpose flour
  3. Get 2 cup chicken broth
  4. Get 2 cup heavy cream
  5. Prepare 1/4 tsp garlic powder
  6. Prepare 1 tsp salt OR celery salt
  7. Get 1/2 tsp ground black pepper
  8. Get 3 cup Turkey meat OR chicken breast meat

Creamed Turkey on Toast - An updated version of an old family recipe! We're sharing this delicious recipe for Creamed Turkey on Toast as part of a sponsored post for McCormick Gourmet. Serve this creamed turkey over toast or puff pastry shells. This tasty creamed turkey is extremely versatile comfort food.

Steps to make Creamed turkey:
  1. Melt butter in a large pan over medium heat
  2. Stir in flour
  3. Add broth
  4. Add cream
  5. Garlic powder
  6. Add salt
  7. Add pepper
  8. Whisk together
  9. Cook over medium low heat until thickened
  10. Stir in chicken
  11. Serve over potatoes or biscuits

It can be served over a large variety of items, including toast, puff pastry shells. Sour Cream Turkey Enchiladas, Creamed Turkey Supreme, Creamed Turkey Supreme, etc. This old-time favorite, sometimes called turkey hash, deserves a place in the Comfort Food Hall of Fame. Creaming - or dicing a leftover meat to serve in a white sauce - is a longtime favorite for the cook and the diner. It is silky smooth, rich delicious, and tops lots of favorite foods lists.

So that’s going to wrap it up for this exceptional food creamed turkey recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!