Sig's Fruit and Spices Relish
Sig's Fruit and Spices Relish

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sig's fruit and spices relish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sig's Fruit and Spices Relish is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sig's Fruit and Spices Relish is something that I’ve loved my entire life.

sig's Fruit and Spices Relish this is great traditionally eaten with meat or game , I love it with cheese. See recipes for Sig's Baked Camenbert with Plum and Red Onion Relish too. The original chutney of India was usually a relish made from fresh fruits and spices.

To get started with this recipe, we must prepare a few ingredients. You can cook sig's fruit and spices relish using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sig's Fruit and Spices Relish:
  1. Make ready glace fruit, I use cherries, chopped
  2. Take corn flour
  3. Make ready runny honey
  4. Take white or rose wine
  5. Take cloves
  6. Take yellow mustard seeds
  7. Prepare ground nutmeg,
  8. Make ready grated fresh ginger
  9. Get cinnamon sticks,broken into pieces
  10. Make ready lemon juice
  11. Take water plus 1,teaspoon water,

Put all chopped ingredients in large kettle with vinegar, sugar, spices and salt. Pack in hot jars and seal. This is a list of notable chutney varieties. Chutney is a sauce and condiment in Indian cuisine, the cuisines of the Indian subcontinent and South Asian cuisine.

Steps to make Sig's Fruit and Spices Relish:
  1. Cut fruit into pieces. Mix corn flour with 1 teaspoon of water into a paste.
  2. Place 200 ml of water into pan with wine,honey and spices.
  3. Add the corn flour boil for 5 minutes until mixture thickens.
  4. Add fruit and lemon juice simmer for 15 minutes or until fruit is soft and mixture is thick.
  5. Spoon into a clean warm jar and seal,turn upside down for two minutes then invert,leave to cool.Store for a week before eating.
  6. This is a sweet relish kind of dish served with cold meat or game, I love eating it with a cheese.

It is made from a highly variable mixture of spices, vegetables, or fruit. Chutney originated in India, and is similar in preparation and usage to a pickle. In contemporary times, chutneys and pickles are a mass-produced food product. This recipe is great on anything that you would put relish on. It's great on brats, hotdogs, and hamburgers.

So that is going to wrap it up with this exceptional food sig's fruit and spices relish recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!