Chow chow chilli
Chow chow chilli

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chow chow chilli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chow chow chilli is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chow chow chilli is something which I have loved my entire life. They are fine and they look fantastic.

Keto Chow is not intended to treat, cure or prevent any disease. Pregnant or breast feeding women should consult their health care professional before consuming. One such concoction is Chiu Chow sauce, which, in a nutshell, is chili oil gone hog wild.

To get started with this particular recipe, we have to prepare a few components. You can cook chow chow chilli using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chow chow chilli:
  1. Take Chow chow
  2. Make ready Besanflour
  3. Take Salt
  4. Make ready Red chilli powder
  5. Make ready Baking soda
  6. Get Oil for deep fry

It is a type of gourd , that can be used in various south Indian dishes. One very famous dish is "saagu" for Rava idli. Buying the right Chayote : Look for a chayote that is not too chubby at the bottom and the skin should. A savory chili sauce made from preserved chilies prepared according to an authentic recipe from Chiu Chow, China.

Steps to make Chow chow chilli:
  1. Grated the chow chow in a bowl.
  2. Add Salt, red chilli powder, besanflour and baking soda mix it well. Keep aside.
  3. Heat a pan add oil for deep fry.
  4. Add chow chow mixture into the oil like chilli and deep fry it. Now chow chow vegetable chilli is ready to eat.

Excellent for dips and stir-fries, it is also delicious with noodles. Chiu Chow chilli oil is quite simple in its preparation, but the resulting flavour is punchy and complex - a perfect combination of chilli and garlic which doesn't overpower and gradually builds in heat. Chillies preserved in salt, a huge amount of chopped garlic and soy sauce are added to a mix of soybean and sesame oil and left to infuse.. Peel chow chow, slit into two, remove the seed and the white thick part around the seed. Slice and cut into small pieces.

So that is going to wrap it up for this exceptional food chow chow chilli recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!