Yoghurt lemon and mint sauce
Yoghurt lemon and mint sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, yoghurt lemon and mint sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Yoghurt lemon and mint sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Yoghurt lemon and mint sauce is something which I have loved my whole life. They’re nice and they look wonderful.

This delicious Yogurt, Lemon and Mint Sauce is the perfect accompaniment to chicken, fish and vegetable dishes. Falafel wraps with a lemon, mint and garlic yoghurt sauce. These falafel wraps come with a tangy, minty, lemon and garlic yoghurt sauce and are the lunch of my dreams.

To get started with this recipe, we have to first prepare a few ingredients. You can have yoghurt lemon and mint sauce using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Yoghurt lemon and mint sauce:
  1. Get yoghurt
  2. Get zest and juice of lemon
  3. Prepare salt
  4. Get grinds of black pepper
  5. Take mint concentrate paste goumet gardens brand
  6. Take or 3 tablespoons fresh mint chopped
  7. Take a little parsley to garnish or mint leaves

Sauces, dips, dressings, and condiments from around the world. Place yogurt, mint, garlic, lemon juice, cumin, and cayenne in a small bowl and stir to combine. Season with salt and pepper to taste. Restaurant style Yogurt Mint Sauce is delicious dip which is quick and easy to prepare.

Steps to make Yoghurt lemon and mint sauce:
  1. Mix all ingredients together and chill before serving. Garnish with parsley or mint.

Indian mint sauce recipe makes a perfect Place mint, coriander, green chilli, salt, sugar, ground cumin, lemon juice and blend until smooth paste. In a wide bowl, place yogurt. A squeeze of lemon juice makes tangy Greek yogurt even better, but you can cool the bite with a bit of extra-virgin olive oil and fresh mint. We really prefer this dip with a fatty fish like salmon or arctic char, but it's equally good with lean chicken or pork. When allowed to sit for an hour (or best overnight), this Afghan yogurt sauce strikes the perfect balance between garlic, mint and lemon juice.

So that’s going to wrap it up with this special food yoghurt lemon and mint sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!