Ground Turkey, Leftover Rice & Eggs
Ground Turkey, Leftover Rice & Eggs

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ground turkey, leftover rice & eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ground Turkey, Leftover Rice & Eggs is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Ground Turkey, Leftover Rice & Eggs is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
  1. Make ready bit of butter
  2. Prepare some ham
  3. Get chopped onions
  4. Take ground turkey
  5. Prepare leftover rice
  6. Make ready 2 eggs
  7. Make ready adobo (or any seasoning)
Steps to make Ground Turkey, Leftover Rice & Eggs:
  1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
  2. When the onion gets a bit of color, add the ground turkey.
  3. After the ground turkey is no longer pink, add the leftover rice.
  4. Crack the two eggs on top of it.
  5. Sprinkle a bit of seasoning. (I like adobo.)
  6. Stir until the eggs are all cooked and mixed with the rice.

So that’s going to wrap this up with this exceptional food ground turkey, leftover rice & eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!