Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pink peppermint meringues. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pink Peppermint Meringues is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pink Peppermint Meringues is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook pink peppermint meringues using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pink Peppermint Meringues:
- Make ready Egg whites
- Make ready Peppermint extract
- Get Red food coloring
- Make ready Superfine sugar (or use granulated sugar processed in food processor for 1 min or until very fine)
- Get Peppermint candies, finely crushed
Instructions to make Pink Peppermint Meringues:
- Preheat oven to 200°F. Line cookie sheets with parchment paper.
- Beat egg whites at med-high 45 seconds or until frothy. Beat in peppermint extract and food coloring. Add sugar, 1 tbsp at a time while mixer is running. Beat until egg whites are stiff and glossy.
- Drop meringue by teaspoonfuls into 1 inch mounds onto cookie sheets. Sprinkle with crushed candies.
- Bake 2 hrs or until meringues are dry when tapped. Transfer parchment paper with meringues to wire racks to cool completely.
So that’s going to wrap this up with this exceptional food pink peppermint meringues recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
