Nacho Stuffed Shells
Nacho Stuffed Shells

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, nacho stuffed shells. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nacho Stuffed Shells is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Nacho Stuffed Shells is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook nacho stuffed shells using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Nacho Stuffed Shells:
  1. Make ready 20 jumbo shells
  2. Make ready 15 oz can tomato puree
  3. Make ready 1 1/4 cup fat free salsa
  4. Get 1/2 tsp garlic powder
  5. Make ready 2 tbsp reduced sodium taco seasoning
  6. Get 1/2 cup water
  7. Get 1/4 cup reduced fat cream cheese spread
  8. Make ready 16 oz reduced fat refried beans
  9. Make ready 4 oz diced green chiles
  10. Get 1/3 cup reduced fat mexican shredded cheese
  11. Take 1/2 lb ground turkey
Instructions to make Nacho Stuffed Shells:
  1. Preheat oven to 350
  2. In large bowl, stir together tomato puree, salsa and garlic powder. Spread 3/4 cup sauce mixture in bottom of a 13 x 9 x 2-inch baking pan. Reserve remaining sauce.
  3. Cook pasta according to package directions until al dente. Rinse with cold water and drain.
  4. Cook turkey in a large skillet sprayed with cooking spray, over medium heat, breaking pieces up until turkey is no longer pink. Stir in taco seasoning, water and cream cheese, stirring until cream cheese is melted; simmer until thickened. Stir in refried beans and green chilies.
  5. Fill shells with bean mixture, using 2 tablespoons filling per shell. Place filled shells in prepared baking dish, top with remaining sauce.
  6. Cover with foil and bake 30 minutes; sprinkle with cheese and cilantro, if desired. Uncover and bake 5 to 10 more minutes.

So that is going to wrap it up with this exceptional food nacho stuffed shells recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!