Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's authentic mexican seafood cocktail. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Authentic Mexican Seafood Cocktail is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mike's Authentic Mexican Seafood Cocktail is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's authentic mexican seafood cocktail using 32 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Authentic Mexican Seafood Cocktail:
- Prepare ● For The Seafood
- Take 1 Bag 40 Count Large Raw Shrimp
- Make ready 2 lb Presteamed Imitation Crab Meat
- Make ready 1 Bag 40 Count Raw Scallops
- Prepare 2 Pounds Crab Legs
- Prepare ● For The Broth
- Take 4 tbsp Tabasco [preferred] Or Tapitio Hot Sauce
- Get 1/2 Cup Ketchup Or Chilie Sauce
- Take 1 tbsp Mexican Oregano
- Make ready 3 tbsp Orange Juice
- Make ready 2 tbsp Horseradish
- Make ready 3 Cups Clamato Juice [well shaken]
- Make ready 1 tbsp Black Pepper
- Prepare 2 small Juiced Limes
- Prepare 1/2 tbsp Salt
- Get ● For The Vegetables
- Get 2 1/2 Cups Purple [red] Onions [fine diced]
- Take 1/2 Cup Green Onions [diced]
- Make ready 1 LG Cucumber [diced]
- Get 5 LG Jalapeños [fine diced]
- Take 5 Roma Tomatoes [diced]
- Make ready 1 Bunch Radishes [sliced]
- Prepare Avocado [to be added last]
- Make ready 1 Bunch Cilantro [leaves only + reserves]
- Prepare 2 Celery Stalks [with leaves - diced]
- Get 2 tbsp Fine Minced Garlic
- Prepare ● For The Sides
- Get Tabasco Hot Sauce
- Prepare Tapitio Hot Sauce
- Prepare Quality Crackers
- Make ready Slices Avacado [add only upon serving]
- Get Lime Wedges
Steps to make Mike's Authentic Mexican Seafood Cocktail:
- Here's what you'll need. Sorry. I couldn't fit all the ingredients into one photo. ;0)
- If needed, de-thaw, de-vein, shuck, remove tails and rinse your shrimp.
- De-thaw your scallops.
- Feather your immataion crab meat.
- Pull your presteamed crab meat. If not pre-steamed - steam crab legs for 7 minutes.
- Create your broth and mix.
- Fine chop and slice all of your chilled vegetables.
- Blanch your shrimp and scallops for 1 minute in boiling water. Drain immediately and place directly into your chilled Clamato broth mixture to stop the cooking process.
- Mix everything together. Pictured is only 1 of 4 vats.
- For best results - allow your shrimp cocktail to chill for at least 2 hours at a minimum.
- Serve with Avocado slices, quality crackers, lime wedges and Tabasco or Tapitio Hot Sauce. Garnish with fresh Cilantro. Always add your Avacado just before serving. Otherwise you'll have a murkey looking cocktail. Enjoy!
So that is going to wrap this up with this exceptional food mike's authentic mexican seafood cocktail recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!