Crab/Seafood Shack Boil
Crab/Seafood Shack Boil

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crab/seafood shack boil. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crab/Seafood Shack Boil is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Crab/Seafood Shack Boil is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crab/Seafood Shack Boil:
  1. Take 3 lb King crab legs
  2. Get 2 lb Peeled shrimp
  3. Make ready 2 lb Kielbasa
  4. Make ready 1 Baby red potatoes
  5. Prepare 1 Several ears of sweet corn, snapped in half
  6. Get 1 box Seafood boil mix
  7. Make ready 1 stick Butter
  8. Get 1 Lemon
  9. Get 2 tbsp Vinegar
  10. Take 1 Old Bay seasoning
Instructions to make Crab/Seafood Shack Boil:
  1. Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
  2. Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
  3. Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
  4. Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
  5. Other options: sausage, clams, mussels…

So that is going to wrap this up with this special food crab/seafood shack boil recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!