Spicey Basil seafood Pasta
Spicey Basil seafood Pasta

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicey basil seafood pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicey Basil seafood Pasta is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spicey Basil seafood Pasta is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicey basil seafood pasta using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicey Basil seafood Pasta:
  1. Get 1/2 cup fresh chopped basil
  2. Take 1 tsp Italian style seasoning
  3. Prepare 8 oz can of tomato sauce
  4. Get 2 tsp olive oil, extra virgin
  5. Prepare 1 tbsp additional olive oil, extra virgin
  6. Get 1/2 tsp sea salt
  7. Make ready 4 clove garlic
  8. Make ready 1 tsp fresh ground pepper or more to taste
  9. Get 1 1/2 tsp cayenne pepper or more to taste
  10. Get 1 packages mixed seafood thawed ( i use squid, cuttlefish, mussels, clams, shrimp (340g)
  11. Prepare 3 cup whole grain Rotini or substitute with your favorite pasta
  12. Make ready 1 large red pepper choppes into small chunks
Steps to make Spicey Basil seafood Pasta:
  1. Combine 1/4 cup basil, tomato sauce, 2 teaspoons oil, garlic, salt, pepper and cayenne in a medium bowl. Stir in seafood package; let stand for at least 10 minutes and up to 30 minutes.
  2. Meanwhile, cook pasta in a large pan of boiling water until just tender
  3. Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot but not smoking.
  4. Now add seafood sauce that has been sitting along with the red pepper. Cook, stirring, until the seafood is cooked but just barely cooked through, 3 to 5 minutes.
  5. Strain and Stir in the pasta and heat, stirring, until piping hot, 1 to 2 minutes. Stir in the remaining 1/4 cup basil and season with pepper.

So that’s going to wrap this up with this special food spicey basil seafood pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!