seafood alfredo with chicken
seafood alfredo with chicken

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, seafood alfredo with chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This Seafood Fettuccine Alfredo is the perfect comfort food meal in a creamy, cheesy sauce with shrimp, scallops, and mushrooms tossed with hearty Make it a shrimp fettuccine alfredo using all shrimp or make it a chicken fettuccine alfredo by substituting out the seafood with bite-sized pieces. Remove chicken from the pan and cut into bite size pieces. Fettuccine Alfredo is probably one of the easiest and inexpensive things to make and it always taste so much better when you make it yourself, that way you can control the quality of ingredients and the quantity of salt.

seafood alfredo with chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. seafood alfredo with chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook seafood alfredo with chicken using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make seafood alfredo with chicken:
  1. Get 1 lb large shrimp
  2. Make ready 1 container of lump or backfin crabmeat
  3. Get 1 lb chicken breast
  4. Take 1 lb fettucine noodles
  5. Get 2 jars of alfredo sauce
  6. Take 2 tbsp garlic powder
  7. Prepare 1 tsp old bay seasoning
  8. Get 1 salt
  9. Get 1 pepper
  10. Get 1 fresh broccoli

It's my staple white sauce recipe. It's absolutely delicious and It's a french spice blend that is amazing on seafood and various meats. It should be in the spice My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite.

Steps to make seafood alfredo with chicken:
  1. cut Chicken into cubes. peel raw shrimp. pick any shells left behind out of crabmeat
  2. melt butter in a sauce pan. add Chicken and garlic powder salt and pepper
  3. cook Chicken until no longer pink add shrimp crabmeat and old bay reduce heat and cover until shrimp is firm. remove lid and add alfredo sauce
  4. cook noodles according to package directions. steam broccoli add to sauce
  5. serve with garlic bread and garden salad. Enjoy!!!

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Seasoned, sautéed boneless chicken breast strips and fettuccine are bathed in a savory garlic and Parmesan Alfredo sauce. The result is a mouth-watering dish that can't be beat! Chicken Meatball Alfredo is a delicious one-dish pasta meal that combines some of my favorite convenience foods. You can, of course, make this recipe with ordinary beef or pork meatballs.

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