Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, seared yellowtail tuna with mango habanero sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Seared Yellowtail tuna With mango habanero sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Seared Yellowtail tuna With mango habanero sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook seared yellowtail tuna with mango habanero sauce using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Seared Yellowtail tuna With mango habanero sauce:
- Get 2 block sushi grade tuna
- Prepare 3 tablespoons bagel mix seeds
- Prepare 3 tablespoons black pepper
- Take 3 tablespoons toasted sesame seeds
- Take 3 tablespoons black sesame seeds
- Prepare 1 tablespoon oil
- Take 5 tablespoons homemade mango habanero salsa
- Get 1/2 cup sugar
- Prepare 1/2 cup rice vinegar
- Get 1 tablespoon cornstarch
Instructions to make Seared Yellowtail tuna With mango habanero sauce:
- Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides
- To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down
So that is going to wrap it up for this exceptional food seared yellowtail tuna with mango habanero sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
